Donut Holes

 

Tools: Food Processor or Hand Blender with container

Ingredients:

• 1 and 3/4 cups of almonds
• 2 cups of dried pineapple (if you have a dehydrator you can do it yourself, otherwise just buy at the store)
• 1-2 cups of pitted dates (depending on how sweet you like it, I used 1 cup)
• 1/3 cup plus 1/4 cup of shredded coconut
• 1 tablespoon of vanilla extract (or alternatively, use one vanilla bean scraped for better flavour)
• 1/2 teaspoon of sea salt 

Directions: In food processor, place almonds, salt and vanilla and process into small pieces. Slowly add and incorporate the chopped pineapple and dates, mix well. Place in a bowl and add and mix in 1/3 cup of coconut. Once everything is incorporated, take a heaped teaspoon of the mix and roll into a ball with your hand. If you wish, roll Donut Holes in extra 1/4 cup of coconut.

Enjoy!